Perfect Chocolate Chip Cookies♡
Ingredients ♡
- 1/2 cup (1 stick) salted butter, softened
- 1/3 cup white sugar
- 1/3 cup brown sugar
- 1 egg
- 2 tsp vanilla
- 1 1/2 cup flour
- 1 1/2 tsp baking soda
- 3/4 tsp salt
- 1 1/2 cup mini chocolate chips
Directions ♡
- Preheat oven to 350°F
- In a mixing bowl add butter, white sugar and brown sugar. Mix with spoon until smooth. (You can use a hand mixer its not needed)
- Add the egg and vanilla and mix until combined. Add the flour, baking soda, and salt and mix until dough is formed then add in chocolate chips.
- Using large cookie scoop or large spoon form golf ball size dough balls.
- Line a cookie sheet with parchment paper and place the cookie dough about 2 inches apart
- Bake cookies for 12-14 minutes. Remove from the oven and let the cookies rest on the cookie sheet for a few minutes before enjoying. ♡
KK’s Tips ♡
- The softer your butter is the flatter your cookies will be. You want your butter to be extremely soft but not melted.
- My other favorite way to make these cookies is a white chocolate, semi sweet chocolate, and milk chocolate chip mix,
From random recipe box♡
